COCONUT CACAO FREEZER BARS


I am obsessed with these bars. They're so easy to make and I love keeping them in my freezer for a quick snack, breakfast or guilt-free dessert. If you like almond butter, coconut or chocolate, you need to make these bars a part of your life ASAP. The best part about these bars is that they taste indulgent but have zero-sugar and they're packed with lots of healthy fats to keep you full for hours. They also take about 5 minutes to make and you probably already have most of the ingredients in your pantry. Enjoy!!

Ingredients for bars:

*Makes about 6 bars 1 bar = 180 calories

  • 1/3 cup nut butter of choice (I like almond butter)

  • 1/3 cup coconut butter (I like the Artisanabrand)

  • 1 tsp vanilla extract

  • 1 Tbsp raw cacao powder (I like Navitas Organics)

  • 1 scoop Vital Proteins collagen powder (optional)

  • 1/4 cup unsweetened coconut shreds

  • 1/2 tsp cinnamon

  • 1 dash nutmeg

  • 2 dashes sea salt

Ingredients for chocolate drizzle:

  • 2 tsp cacao powder

  • 1 Tbsp coconut oil

  • 1 Tbsp coconut butter

Directions:

  • Blend all bar ingredients (you may need to heat up the nut butter and coconut butter for easier mixing) together and pour into a pan lined with parchment paper.

  • Blend chocolate drizzle ingredients and pour on top of bars before or after freezing.

  • Place in freezer for at least 30 minutes before eating.


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